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 - DiSaronno Amaretto is blended with a dark chocolate ganache then coated in dark
chocolate and accented with an almond.
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 - Bacardi 151 Rum and a dark chocolate ganache are blended together then covered in dark
chocolate and drizzled with milk and dark chocolate.
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 - Godiva Chocolate and White Chocolate Liqueurs are blended into dark and white chocolate
then dipped in both dark and white chocolate.
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 - A Kirsch Liqueur flavored dark chocolate ganache is coated in dark chocolate and
accented with a dried cherry on top of a circle of red chocolate.
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 - A combination of a dark chocolate ganache and Chambord is coated in dark chocolate and
drizzled with purple and white chocolate.
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 - Cointreau is blended with a dark chocolate ganache then covered in milk chocolate and
drizzled with orange chocolate.
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 - A dark chocolate ganache and Creme de Menthe are combined then coated in dark chocolate
and drizzled with green and white chocolate.
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 - A combination of Godiva Chocolate Liqueur and a dark chocolate ganache is covered in
dark chocolate then rolled in cocoa powder.
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 - Kahlua, Bailey's Irish Cream and a dark chocolate ganache are blended together and
dipped in milk chocolate and drizzled with milk chocolate and drizzled with dark
chocolate.
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