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Liqueured
Liqueured Non-Alcoholic

 

[Under Construction]

 

 

Since all of our truffles are handmade in small batches, a minimum number of white chocolate filling truffles must be ordered.  You may, however, mix and match the liqueured and non-alcoholic flavors as you like.

Small  (~0.50 oz)      $0.80/each

Medium  (~0.75 oz)      $1.25/each

Large  (~1.25 oz)      $1.50/each
A minimum of  18   truffles

A minimum of  12   truffles

A minimum of  8   truffles
 
Buttershots_tn.jpg (5762 bytes)
Butterball.gif (1487 bytes)
Buttershots and Bailey's Irish Cream are combined with a white chocolate ganache then dipped in white chocolate and drizzled with butterscotch and white chocolate.
Citron_tn.jpg (6596 bytes)
Citron.gif (1205 bytes)
Absolut Citron and a white chocolate ganache are combined then coated in white chocolate and drizzled with yellow and white chocolate.
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CrmdFraise.gif (1599 bytes)
Creme de Fraise and a white chocolate ganache are combined then coated in white chocolate and drizzled with pink and white chocolate.
Framboise_tn.jpg (6281 bytes)
Framboise.gif (1370 bytes)
Creme de Framboise and a white chocolate ganache are combined then coated in white chocolate and drizzled with purple and white chocolate.
godet_tn.jpg (10177 bytes)
Godet.gif (1282 bytes)
A white chocolate ganache is combined with Godet White Chocolate Liqueur then dipped in white chocolate and rolled in powdered sugar.
GrandMarnier_tn.jpg (6588 bytes)
GrandMarnier.gif (1721 bytes)
Grand Marnier is blended with a white chocolate ganache then covered in white chocolate and drizzled with orange and white chocolate.
ICE101_tn.jpg (11696 bytes)
Ice101.gif (1267 bytes)
A white chocolate ganache is blended with Ice 101 Peppermint Liqueur then coated with white chocolate and drizzled with blue chocolate.
MALIBU_tn.jpg (14509 bytes)
Malibu.gif (1370 bytes)
Malibu Coconut Rum amd a white chocolate ganache are combined then coated in dark chocolate and rolled in coconut.
TiaMaria_tn.jpg (7058 bytes)
TiaMaria.gif (1480 bytes)
A white chocolate ganache is combined with Tia Maria Liqueur then coated in white chocolate and drizzled with milk and white chocolate.
 

 

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Last modified: August 21st, 2004